Thursday, February 4, 2010
6:00 pm to 8:00 pm $22.95++
Menu
Meyers natural beef ragout with potato gnocchi
Old fashioned pork roasted
Shiitake mushroom & goat cheese pizzas
Sweet potato fries
Seasonal baby salad greens
Grilled romaine hearts with house made Caesar dressing
Asian style steak salad
Something chocolate
Sunday, February 7, 2010
Doors open at 2 pm
Game starts at 3:15pm
Buffet opens 2:30 pm- 5:00 pm
Catch the action with TV’s throughout the Club! What
is football without PARTY FOOD, join us as we lay out an
amazing tailgate spread! $23.95 per person
Reservations 983-7777 ext 221.
Slider Burger Bar w Angus Beef Hamburger Patties
Niman Ranch Natural Hot Dogs
Southwest Style Carne Asada
Beer Batter Fried Alaskan Cod
Buffalo Chicken Drummettes with a Chipotle BBQ Sauce
French Fries
Tower Club Caesar Salad
Babe Farms Seasonal Mixed Greens
Coleslaw
Warm Double Chocolate Brownie Cake
Peach Crisp
Early Valentine's Dinner Night
Saturday, February 13, 2010
Can’t wait to celebrate?
The Club will also have a special menu with Live music!
Sunday, February 14, 2010
Seating begins at 5:00 pm
Whether you'll be wining and dining a new love or celebrating happily ever after with that special someone, book your Valentine's Day 2010 Dinner reservation at your Club. Make it a Romantic evening to remember featuring four courses to fall in love with. There will be entertainment and dancing to compliment our already spectacular views & romantic ambience.
First Sight
Geisha House Style Seared Ahi Tuna
Mizuna Greens, Soy Honey Drizzle
First Glance
Tempura Shrimp
Hass Avocados & Blood Orange Salsa
The Big Date
(Choice of one)
Petite Beef Fillet and a Steamed Maine Lobster Tail
Yukon Gold Potato Puree, Seasonal Legumes
Central Coast Cabernet Reduction
Drawn Butter
$85
Or
Californian Natural Raised Lamb Rack
Laurel Farms Goat Cheese Scented Polenta
Truffle Madeira Sauce
$65
Or
Porcini-Crusted Chilean Sea Bass
Wilted Bloomsdale Spinach, Roasted Maine Lobster Nage
Seasonal Legumes
$65
Or
Grimand Farms Muscovy Duck Breast Roulade
Roasted French Chestnuts & Apple
Celeriac Puree
$68
Quartet of Hearts
4 Different Flavored Hearts to Share
Passion Fruit, Mango, Raspberry & Flourless Chocolate
Coffee
Petit Fours
Membership Mixer (Postponed)
Friday, February 19, 2010
Friday, February 26, 2010
Reception 6pm, Dinner 7pm
Italy’s glowing reputation with wine is due not only to the
fact that it produces and exports more than any other
country but that it offers the greatest variety of types,
ranging through nearly every color, flavor and style
imaginable. Join us for a wine dinner
featuring wines from the regions of Bulgia, Tuscany and
Sicily. Each wine served will be perfectly paired to each
course of dinner.
$75 + +. Reservations (805) 983-7777 ext 221
Italian Inspired Tastes
Line Caught Swordfish
Braised Lentils, Wilted Chard
Planeta La Segreta Bianco
Baked Mediterranean Gilthead Sea Bream
Golden Raisins, Spanish Chorizo
Planeta Chardonnay
Rosemary Scented Quail
Rhubarb Compote
Planeta Cerasuolo Di Vittoria
Beef Roulade
Truffle Polenta
Planta La Segreta Rossa
Frutti Di Bosco Tarta
Italian Inspired Fruit Tart